Dietary Cook (Food Services/FT Variable Shifts)
McBride Orthopedic Hospital
Oklahoma City, OK
Full-time
Food Service
Posted on May 23, 2019
A Dietary employee that assures food is properly and safely handled at all times, observing time & temperatures. Understands and observes all safety regulation.
High school diploma or GED. Able to work and/ or stand for long periods of time. Some cooking experience.
One year of cooking experience. ServSafe qualified.