Crystal River Moose Lodge

is NOW HIRING a

SUMMER COOK

...needed part-time for

non-profit organization

in HOMOSASSA

Great Pay +Tips!

June 1st through September 6th

PLEASE CALL

352-795-2795

Monday - Friday

between 9am - 2pm

PERFORMANCE RESPONSIBILITIES: Additional duties may be assigned.

• Assists in reviews of weekly menus for planning food preparation schedule.
• Operates commercial food service equipment.
• Assists in preparing menus for daily service.
• Maintains temperature readings.
• Assembles, measures, and mixes ingredients of food items.
• Follows written, verbal and other directions.
• Supervises or participates in cleaning, maintenance and security of kitchen and storage areas.
• Maintains a neat and orderly work area area.
• Arranges food to be served on a daily basis.
• Maintains accurate records which may include receipts, inventories of equipment and food supplies.
• Maintains an environment that is safe for food and food preparation.
• Maintains accurate records that include food temperature and food audit counts.
• Follows all safety rules and regulations and uses prescribed personal protective equipment.